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Tbird

Blackfoot Fried Yeast Bread

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Blackfoot Fried Yeast Bread 1 Picture

Ingredients

  • 1 c lukewarm water
  • 1 1/4 oz. pkg. dry yeast
  • 2 Tbsp softened butter
  • 1 Tbsp + 1 tsp sugar
  • 2 1/2 to 3 cups unbleached flour
  • Oil

Details

Preparation

Step 1

Place water in bowl. Sprinkle yeast over water and allow to sit 5 minutes. Add butter, sugar and 2 1/2 c flour. Knead adding flour to form stiff dough. Let rise 1 hour. Heat oil to 350 degrees. Form into disks 4' x 1/8' and deep fry. Drain on paper towels.

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