Tuscan Chicken Simmer
By JLZD
Rate this recipe
4/5
(1 Votes)
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Ingredients
- 4 small boneless skinless chicken breast halves
- 4 oz. PHILADELPHIA Cream Cheese, cubed
- 1/4 cup water
- 1/4 cup pesto
- mushrooms
- 1 cup finely shredded Italian Five Cheese Blend
Details
Servings 4
Preparation time 5mins
Cooking time 30mins
Preparation
Step 1
Heat large nonstick skillet sprayed with cooking spray on medium-high heat.
Add chicken; cover. Cook 5 to 7 min. on each side or until done. Remove chicken from skillet; ccover to keep warm.
Add cream cheeese, water, pesto and mushrooms to skillet. Cook, uncovered, on medium heat 2 min. or until heated through, stirring occasionally.
Return chicken to skillet.
Cook and stir 1 min. or until chicken is coated and heated through.
Sprinkle with shredded cheese.
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