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Low fat Coleslaw Recipe

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Rate this recipe 4/5 (1 Votes)
Low fat Coleslaw Recipe 0 Picture

Ingredients

  • The dressing is made of:
  • 1/2 cup plain nonfat yogurt,
  • 3 tablespoons of apple juice and
  • 2 tablespoons of vinegar.
  • This is enough for:
  • 1-1/2 pounds of shredded cabbage with
  • 2 cups of shredded carrots,
  • 2 shredded celery stalks,
  • 1/3 cup raisins, and
  • 1 diced apple.
  • It has only 74 calories for a one-cup serving. A
  • very nice serving size and lots of good
  • ingredients

Details

Preparation

Step 1

Mix all ingredients.

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