Easy Wedding Punch

By á-46850

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Ingredients

2 cans Hawaiian Punch
1 - 2 liter bottle 7-Up
1 1/2 gallons sherbet, lime or peach

Details

Preparation

Step 1

Keep Hawaiian Punch and 7-Up chilled. Fifteen minutes before event, pour Hawaiian Punch and 7-Up into a punch bowl. Mix well. Add sherbet by spoonfuls to melt faster