BBQ Tacos
By melanieroe
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Ingredients
- Leftover barbecue brisket (or pork or chicken)
- Corn tortillas
- Coleslaw
- Sriracha sauce
- Side dish: Cornhusker's casserole
Details
Servings 4
Preparation
Step 1
Spoon leftover barbecue brisket (or other leftover meat) into warmed corn tortillas. Top with coleslaw and drizzle with sriracha sauce, if desired.
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