CHERRY FRUIT CRISP

By eliorakiah

Prep Time: 10 Minutes
Cook Time: 30 Minutes

Ingredients

• 1 package (7 oz.) HOSPITALITY
• OLD FASHIONED FRUIT CRISP MIX
• 1 can (21 oz.) LUCKY LEAF CHERRY PIE FILLING

Details

Servings 4
Adapted from heb.com

Preparation

Step 1

1. Heat oven to 350°F.Spray an 8 x 8-inch baking dish with non-stick spray and set aside.

2. Combine the fruit crisp mix and 1 Tablespoon of WATER in a small bowl; stir till crumbly.

3. Pour the cherry pie filling in the prepared baking dish and top with the crumbly fruit crisp topping. Bake the cherry crisp for 25-30 minutes or until bubbly and golden brown. Serve the crisp warm with your favorite ice cream or whip topping.