MINI CHICKEN SLIDERS

By eliorakiah

Ready in 30 minutes or less

Prep Time: 10 Minutes
Cook Time: 15 Minutes

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Ingredients

2 lbs. GROUND CHICKEN BREAST
3/4 cup sliced GREEN ONION
2 Tbsp. H-E-B CHICKEN FAJITA SEASONING
1 EGG, slightly beaten
4 slices JALAPEÑO JACK CHEESE QUARTERED
8 SOFT DINNER ROLLS

Details

Servings 8
Adapted from heb.com

Preparation

Step 1

1. Combine ground chicken, green onion, seasoning and egg in a large bowl. Mix to blend, but do not over mix.

2. Form 1/4 cup of mixture into patties. Grill for 5 minutes on each side. Place cheese on patty and set aside. Tent with foil to keep warm.

3. Slice rolls open and serve with favorite condiments.