Fudge Pecan Pie

By á-5050

Susan Chandler

Ingredients

• Heat:
• 1/2 cup butter
• 2 T. cocoa
• 3/4 cup hot water
• With a wire whip add:
• 2 cups sugar
• 1/2 cup flour
• 1/8 tsp. salt
• 1 tsp. vanilla
• 1 5 oz. Can Pet milk
• 1 cup pecan pieces

Preparation

Step 1

Pour into a deep, unbaked pie shell.
Bake at 350 for 1 hour.