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Red velvet cake

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Ingredients

  • 2 sticks of butter
  • 11/2 cups sugar
  • red coloring mixed with 3 tbsp of cocoa powder
  • 1 cup butter milk
  • 2 eggs
  • 21/4 cupflour mix with 2 tsp baking soda & 2 tsp baking powder & little salt & sift them together
  • 1 tsp vinegar
  • vanilla

Details

Preparation

Step 1

Cream butter & sugar well & add cocoa powder mixture & little vinegar
Mix butter milk & eggs
Add this mixture to cream alternating with flour
add vanilla
bake in a preheated oven at 325 about 40-45

For the icing 1/2 stick of butter, 1 package of cream cheese, 16 0z icing sugar, vanilla & beat spread over cake

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