Mandarin Salad

By mavannier

Ingredients

• 1/4 c. sliced almonds
• 1 T + 1 tsp. sugar
• 1/4 head lettuce
• 1/4 bunch romaine lettuce
• 1 11 oz. can mandarin oranges (drained)
• 2 stalks celery (1 c.)
• 2 green onions with tops (2 T)
• sweet/sour dressing

Preparation

Step 1

Cook almonds and sugar over low heat stirring constantly until sugar is melted and almonds are coated. Cool and break apart. Store at room temperature. Place lettuce (both), onions, celery and oranges in large Ziploc bag. Add sweet and sour dressing and tightly close bag. Shake until well coated. Add almonds and shake.


DRESSING:
1/4 c. oil
2 T sugar
2 T vinegar
1 T parsley
1/2 tsp. salt
Dash or pepper
Dash of red pepper sauce
Shake all ingredients together and refrigerate.