Creamy Eggnog Squares

By teresafu

Ingredients

• 1 pkg Duncan Hines® Moist Deluxe® Swiss Chocolate Cake Mix
• 1/2 cup (1 stick) butter or margarine, melted
• 1/2 cup chopped pecans
• 1 (8 oz) pkg cream cheese
• 1 cup granulated sugar
• 1 (12 oz) container frozen non-dairy whipped topping
• 2 (3.4 oz) pkgs French vanilla instant pudding and pie filling
• 3 cups cold milk
• 1/4 tsp rum extract
• 1/4 tsp ground nutmeg

Details

Servings 12
Adapted from duncanhines.com

Preparation

Step 1

WOW! That looks really good! I love eggnog, too.

I will definitely be trying this one around the holidays!

looks very delicious