Tater Tot Casserole

By kristentirrell

Ingredients

• 1 lb lean ground beef
• 1/2 medium onion, chopped
• 1 (10 1/2 ounce) can condensed cream of celery or cream of chicken soup
• 1 16oz package frozen tater tots
• 1 cup shredded cheddar cheese
• salt & pepper

Details

Adapted from img.sndimg.com

Preparation

Step 1

1.Preheat oven to 375 degrees.
2.Brown ground beef. season with salt & pepper.

3.Add chopped onion, cook until tender.
4.In a casserole dish, combine ground beef mixture & cream soup.
5.Top mixture with tater tots.

6.Bake , uncovered, for 30-40 minutes till bubbly and Tots are golden brown.
7.remove from oven & top with cheese, return to oven until melted.