Zucchini Tartine
By LFritz527
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Ingredients
- Refrigerated pie dough
- goat cheese
- olive tapenade
- zucchini
- cherry tomatoes
Details
Servings 6
Preparation time 5mins
Cooking time 20mins
Preparation
Step 1
Heat oven to 425 degrees. Put dough onto baking sheet and spread with goat cheese and olive tapenade. Top with thin rounds of zucchini and slices of cherry tomatoes. Bake until golden brown about 10-12 minutes
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