Mini Sausage Stuffed Peppers

By ctozzi

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Ingredients

12-14 sweet mini-peppers, halved and seeded
1 package (8 oz) cream cheese
1/2 cup shredded cheddar
1/2 cup shredded Monterey Jack
4- 6 hot Italian sausage, browned and crumbled
1/2 cup dry bread crumbs
1/4 tsp garlic powder
salt & pepper

Details

Preparation

Step 1

Mix together cheeses, sausage and seasonings.

Spoon fill each pepper half.

Dip filled section in bread crumbs.

Place in a greased pan and bake at 350 degrees, uncovered, for 20-30 minutes.