Cheesy Baked Tortellini
By Cindy
Rate this recipe
4.5/5
(63 Votes)
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Ingredients
- 10-oz. pkg. refrigerated cheese tortellini 2 c. marinara sauce 1/3 c. mascarpone cheese or softened cream cheese 1/4 c. fresh Italian parsley, chopped 2 t. fresh thyme, chopped 5 slices smoked mozzarella cheese 1/4 c. shredded Parmesan cheese
Details
Servings 9
Adapted from www2.gooseberrypatch.com
Preparation
Step 1
Prepare tortellini according to package directions; drain and set aside. Meanwhile, in a bowl, combine marinara sauce, mascarpone or cream cheese, parsley and thyme. Fold in tortellini. Transfer to a greased 9"x9" baking pan. Top with mozzarella and Parmesan cheeses. Bake, covered, at 350 degrees for about 30 minutes, or until cheese is melted and sauce is bubbly. Serves 4 to 6
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