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Cider Wassail

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This recipe came from Taste of Home magazine

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Ingredients

  • 2 quarts apple cider
  • 1 1/2 cups orange juice
  • 3/4 cup pineapple juice
  • 1 tbs brown sugar
  • 1/2 tsp lemon juice
  • 2 cinnamon sticks (3 inches)
  • Dash ground cinnamon
  • Dash ground cloves

Details

Preparation

Step 1

In a large saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; cover and simmer for 20-30 minutes. Discard cinnamon sticks. Serve hot in mugs.

Yield: 10-12 servings (2 1/2 quarts).

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