Chipotle Chicken Pizza
By kuca_murisa
Rate this recipe
4.7/5
(3 Votes)
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Ingredients
- 6 ounces cooked chicken, shredded (about 1-1/3 cups)
- 1/2 cup Hellmann's® Real Mayonnaise
- 6 Tbsp. shredded mozzarella cheese (about 3 oz.), divided
- 1 Tbsp. chopped fresh cilantro
- 1 Knorr® Chipotle MiniCube, crumbled
- 1 (12-inch) prebaked pizza crust, thin style
- 2 plum tomatoes, thinly sliced
- 1/2 cup thinly sliced red onion
Details
Servings 4
Preparation time 10mins
Cooking time 25mins
Adapted from hellmanns.us
Preparation
Step 1
1. Preheat oven to 450°.
2. In medium bowl, combine chicken, Hellmann's® or Best Foods® Real Mayonnaise, 4 tablespoons mozzarella, cilantro and MiniCube. Evenly spread on pizza crust, then top with tomatoes, onion and remaining 2 tablespoons mozzarella. Arrange on baking sheet.
3. Bake 15 minutes or until crust is golden brown and cheese is melted.
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