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Cream Cheese Cookies

By

These are great cookies to make at Christmas. You can use red and green sprinkles.

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Rate this recipe 4.6/5 (5 Votes)
Cream Cheese Cookies 0 Picture

Ingredients

  • 1 c butter
  • 1-8 oz cream cheese
  • 1 c sugar
  • 1/2 teas vanilla
  • 2 1/2 c flour
  • 1/2 teas salt
  • 1/2 c nuts
  • Red and green sprinkles

Details

Preparation

Step 1

Cream butter and cream cheese together. Next add the sugar and vanilla and mix thoroughly. Add the rest of the ingredients. Mix well and form dough into rolls about 1 1/2 inch in diameter. Cover and wrap in Reynolds wrap over night to chill. Coat the rolls in sprinkles and then cut into 1/4 inch slices. Bake at 325 for 15-18 min. Put on ungreased cookie sheets.

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