PEANUT BUTTER CAKE FROSTING

By Gamma_2

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Ingredients

2 cups Sugar
1/2 cup Cocoa
8 Tbs. (1 stick) Butter
1/2 cup milk

Details

Preparation

Step 1

Mix all ingredients together. Heat in a saucepan and bring to a boil. Boil for 1 minute. Cool slightly. With a wooden spoon handle, poke a few holes in the cake, then pour warm frosting over it. Allow to cool before serving.