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Chicken Rice Casserole

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Rate this recipe 4.5/5 (2 Votes)
Chicken Rice Casserole 0 Picture

Ingredients

  • 8 pieces of chicken
  • 2 c.rice
  • 1 can cream of mushroom soup
  • 1/4 chopped onion
  • 1 c. milk
  • 2 cans water
  • 1 can cream of chicken soup

Details

Preparation

Step 1

Sprinkle rice in large greased casserole.Sprinkle onions over rice.Heat soups together and add water and milk.Pour soup mixture over rice.Lay chicken on top. Bake at 350 for 1 hour and 45 minutes.

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