Taco Casserole

By boscobojo

Ingredients

• 1 lb. hamburger
• 1 (8oz.) pkg. mild cheese, grated
• 2 cans cream of chicken soup
• 1 - 12 oz. pkg. Nacho Flavor Doritos
• 1 can Rotel tomatoes and green chilies

Preparation

Step 1

Saute hamburger until lightly browned, drain.

Stir in soup and tomatoes. Heat until mixture is hot.

Cover bottom of casserole dish with half of chips and meat mixture. Layer other half of chips and meat mixture. Top with cheese and bake at 350 degrees until cheese melts.