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Ingredients
- 1 loaf (1 lb) prepared cheese product, cut in cubes
- 1 can (15.25 oz) Whole kernel sweet corn, drained
- 1 can (15 oz.) black beans, drained, rinsed
- 1 can (10 oz.) diced tomatoes with green chiles, undrained
- 1 cup milk
Details
Servings 4
Adapted from keyingredient.com
Preparation
Step 1
Directions
In 4-quart saucepan, mix all ingredients except cilantro. Cook over medium-low heat, stirring frequently, until cheese is melted and soup is hot. Garnish each serving with cilantro.
Serves 4
In 4-quart saucepan, mix all ingredients except cilantro. Cook over medium-low heat, stirring frequently, until cheese is melted and soup is hot. Garnish each serving with cilantro.
Serves 4
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