Pecan Pie

By mavannier

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Ingredients

1 c. sugar
1/2 c. light corn syrup
1/4 c. melted butter
3 well beaten eggs
1 c. pecans

Details

Preparation

Step 1

Combine sugar, corn syrup and butter. Mix well. Add eggs and pecans to syrup mixture. Mix thoroughly and put into pie shell. Bake at 375 degrees for 40-45 minutes.