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Heart Crispy Treats

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These heart shaped treats require only four ingredients and are made with naturally sweet freeze-dried strawberries or raspberries. They're perfect any time of year, but Valentine's Day is obviously an especially opportune occasion to make them.

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Heart Crispy Treats 1 Picture

Ingredients

  • 1 1 1 cup brown rice syrup
  • 1 1 1 cup smooth peanut butter (or any nut or seed butter)
  • 4 4 4 cups organic crispy brown rice cereal
  • 1 1 1 cup freeze dried raspberries or strawberries (can be found at trader joe's, whole foods or most any health food store)

Details

Servings 14
Preparation time 8mins
Cooking time 10mins
Adapted from weelicious.com

Preparation

Step 1

1. In a large bowl, combine the rice crisps and the freeze dried fruit.

2. In a large sauce pan, heat brown rice syrup and peanut butter over low heat and whisk until melted and combined, about 2 minutes.

3. Remove sauce pan from heat and pour over rice crisps in a large bowl. Stir with a plastic spatula until completely combined.

4. Pour into a greased 8 x 8 inch pan and press down to flatten the top (sometimes I put a zipper bag on my hand like a glove, to press into the pan and flatten the treats)

5. Cool for 5 minutes and cut into bars.

* If there are any unshaped pieces of the rice crispy treats you can have fun and roll them into balls.

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