Chipotle's Salad Dressing

By cmschnettler

Ingredients

• 1/2 Cup Red Wine Vinegar
• 1/3 Cup Honey
• 1 Tablespoon Fresh Oregano
• 1 Tablespoon Salt
• 1 teaspoon Black Pepper
• 1 minced Chipotle Pepper in Adobo sauce roughly 1 Tablespoon
• 1 1/2 Cup Salad Oil

Details

Servings 3
Adapted from chefpaul-london.com

Preparation

Step 1

Mix together in a bowl or blender all ingredients except salad oil. Salad Oil used in restaurants is basically a Soy Oil or Soy Oil blend, you can buy Soy Oil at any grocery store. You can use basically use any vegetable oil that you like, just not an oil like Olive Oil that has a strong flavor.

Mix or blender slowly adding the salad oil a little at a time to make an emulsion, until all the oil is incorporated. Chill and serve.