Roasted Sweet Potato Spears

By kjs1010

Ingredients

• 3 cups sweet potato spears
• 1/4-1/2 tsp red pepper flakes
• 1 tsp chili powder
• 1 tsp salt
• 2 Tbs EVOO
• 1 Tbs lime juice
• 1 clove garlic, minced
• 1/8-1/4 tsp cayenne pepper
• 1 Tbs spicy brown mustard
• 1/4 tsp ground black pepper

Preparation

Step 1

Mix all ingredients except sweet potatos together. Put sweet potatoes in plastic bag and pour sauce over potatoes to coat. Marinate about 1 hour.

Put sweet potatoes on foil lined cookie sheet in a single layer. Bake in 400 oven for 20 minutes. Turn potatoes and bake 10 more minutes or until tender.