Cilantro Potato Salad

By cmschnettler

Ingredients

• 3 lb. red potatoes
• 2 tsp. salt, divided
• 1 c. mayonnaise
• 1 can chopped green chilies
• 1/3 c. chopped fresh cilantro
• 3 green onions, chopped
• 2 Tbs. fresh lime juice (about 2 limes)
• 1 garlic clove, minced
• 4 slices maple bacon, cooked & crumbled
• Cilantro for garnish

Preparation

Step 1

Cook potatoes in 1 tsp. salt & water until fork tender. Drain & cool. Cut into quarters. Stir together mayonnaise & next 6 ingredients & remaining salt in large bowl; add potatoes & toss to coat. Cover & chill @ least 4 hrs. Stir in bacon just before serving & garnish with cilantro.