Cilantro Orange Vinaigrette

By cmschnettler

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Ingredients

1/4 c. extra virgin olive oil
2 Tbs. balsamic vinegar
Juice & zest from 1 large orange
1/4 c. orange juice
1 c. cilantro leaves
1 Tbs. brown mustard

Details

Preparation

Step 1

Place all ingredients in blender & blend well, until cilantro is finely chopped & all ingredients are well-mixed. Best if refrigerated several hours or overnight.

Great over Asian salad, especially.