Easy Skillet Fish
By oldbklady
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Ingredients
- 4 tilapia fillets
- 1/4 c. Italian vinaigrette dressing, divided
- 1 tbs pesto
- 1 red pepper, chopped
- 1 zucchini, chopped
- 1 c. grape tomatoes
- 3 tbs chopped fresh basil
Details
Servings 4
Preparation time 25mins
Cooking time 25mins
Adapted from kraftrecipes.com
Preparation
Step 1
Brush fish with 2 tablespoons of the dressing; cook in skillet on medium heat 3 to 4 min. on each side or until fish flakes easily with fork. Transfer to plate; cover to keep warm.
Add remaining dressing, pesto, vegetables and tomatoes to skillet; cook 5 minutes, stirring frequently. Spoon over fish and top with basil.
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