Yeast Pancakes

By HollyRN

yummy thin style pancake fixed perfectly with some powered sugar a lemon slice and some real maple sirup. Roll them up and see soon this will be the only pancake you will ever make!

Ingredients

• 1 packet yeast
• 1/4 cup warm water
• 2 cups milk
• 4 tsp. butter
• 1 egg
• 2 cups Bisquick

Details

Servings 5

Preparation

Step 1

mix yeast into warm water, melt butter, now mix all other ingredient with yeast water (use blender) let sit and rise for at least an hour (can make the night before and pull out of the refrigerator to rise) batter should be a bubbly thin constancy.

cook and serve!!