White Chocolate Mousse Strawberry Tart with a Chocolate Crust

By milly1362

Ingredients

• White Chocolate Mousse:
• 1 ready made oreo cookie crust
• Strawberry jam
• Chopped strawberries for garnish
• 8 ounces imported white chocolate, chopped
• 1 cup whipping cream
• 2 tablespoons light corn syrup

Preparation

Step 1

1. Make mousse
2. Spread oreo cookie crust with strawberry jam
3. Spoon mousse onto crust
4. Top with chopped strawberries

White Chocolate Mousse:
Stir white chocolate, 1/4 cup cream and 2 tablespoons syrup in saucepan over very low heat until chocolate is melted and smooth.

Pour into a bowl and allow to cool to lukewarm.

Beat 3/4 cup cream with electric mixer to firm peaks.

Fold cream into the white chocolate mixture in 2 batches.

Cover and refrigerate until firm, about 4 hours.

Can be prepared up to 2 days ahead.