Mom's Meatloaf

By Dawne

Ingredients

• 2 lbs ground beef
• 4 eggs
• 1 can Cream of Mushroom soup
• 1 1/2 tsp salt
• 2 tbsp green pepper
• 2 tbsp pimento
• 1 cup bread crumbs
• 1/4 tsp pepper
• 1/4 tsp Worcestershire sauce
• Tony Chachere's seasoning to taste
• American cheese slices

Preparation

Step 1

Mix all ingredients together except for the cheese.
Put half of mixture into buttered loaf pan. Put a layer of cheese on top and then top cheese with other half of meat mixture.
Bake covered at 350 for 1 hour. Remove cover and bake for 10-20 minutes or until browned.