Layered Tex-Mex

By mavannier

Ingredients

• 1/2 lb. ground beef
• 1 can refried beans
• 1 package taco seasoning
• 1/4 c chopped cilantro
• 48 wonton wrappers
• 3 c shredded Monterey Jack cheese
• 1/1 /2 c sour cream
• 1/2 c red onions (diced)
• 1 c red peppers (diced)

Preparation

Step 1

In skillet cook beef until browned. Add refried beans, taco seasoning, cilantro and 1/2 c water. Let simmer 5 minutes. Place 24 wrappers in greased 12-well muffin pan. Coat with cooking spray. Spoon 1/2 beef and 1/2 cheese into wells. Repeat this process in another pan.

Bake at 350 degrees for 10 minutes. top with last 3 ingredients.