The Painkiller Cocktail

By vealam

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Ingredients

2 oz. dark rum
4 oz. pineapple juice
1 oz. orange juice
1 oz. sweetened coconut cream (I used Coco Lopez)
5 ice cubes
freshly grated nutmeg
slice of lime, for garnish

Details

Servings 1
Adapted from shutterbean.com

Preparation

Step 1

In a cocktail shaker, combine rum, pineapple juice, orange juice, coconut cream and 3 ice cubes. Shake for about 10 seconds and pour in a tall glass. Add additional ice cubes to the glass and top with freshly grated nutmeg. Garnish with slice of lime & a cocktail umbrella.