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M&M Cookies

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M&M Cookies 0 Picture

Ingredients

  • 1 cup (2 sticks) butter
  • 2/3 cup brown sugar
  • 2/3 cup sugar
  • 1 egg
  • 1 1/2 teaspoon vanilla extract
  • 2 cups flour
  • 1 1/4 teaspoon baking soda
  • 1 teaspoon salt
  • 1 3/4 cups M&M Brand Milk Chocolate Candies

Details

Preparation

Step 1

Preheat oven to 350 degrees.

In a large bowl, cream butter and both sugars until well blended. Add the egg and vanilla extract and mix to combine.

In a separate bowl, sift the flour, baking soda and salt together. Slowly add these ingredients into the butter mixture and stir until combined.

Fold in the M&Ms and chill the dough for 1 hour or overnight.

Drop dough by tablespoons onto a lightly greased tray, about 2" apart.

Bake for 8-10 minutes for chewy cookies or 12-14 minutes for crispy cookies.

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