Butter - Rosemary Butter

By á-47

Excellent on fish, chicken and lamb

Ingredients

• 2 Tbsp. chopped rosemary leaves
• 2 minced garlic cloves
• 2 Tbsp. orange juice or white wine
• small amount of orange zest
• 1 cup butter

Preparation

Step 1

Combine all herbs and mix into softened butter