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OREO Cookie Balls

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Ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 36 OREO Cookies, finely crushed (about 3 cups)
  • 16 oz. BAKER'S Semi-Sweet Chocolate, melted

Details

Servings 48
Preparation time 30mins
Cooking time 100mins
Adapted from kraftrecipes.com

Preparation

Step 1

MIX cream cheese and cookie crumbs until blended.

SHAPE into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan.

REFRIGERATE 1 hour or until firm.

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