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Pesto Chicken Salad Sanwich

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Substitute baguettes for focaccia, it you want. You can prepare the chicken salad up tp a day in advance, then asseemble the sandwiches at your convenience

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Ingredients

  • 1/2 cup mayonnaise
  • 1/3 cup plain yogurt
  • 1/3 cup pesto
  • 1 1/2 Tbs fresh lemon juice
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 4 cups cubed skinless, boneless cooked chicken breast
  • 1 cup diced celery
  • 1/3 cup chopped walnuts, toasted
  • 1 (1 lb) focaccia bread, cut in half horizontally, toasted and cut into 20 slices
  • 1 (12 oz) bottle roasted red bell peppers, drained and chopped
  • 10 romaine lettuce leaves

Details

Servings 10

Preparation

Step 1

Combine the first 6 ingredients in a large bowl, stirring with a whisk. Stir in chicken, celery and walnuts.

Spread 1/2 cup salad onto each of 10 bread slices. Top each serving with about 2 Tbs bell pepper, 1 lettuce leaf, and one bread slice.

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