Root Beer Pulled Pork Sandwiches

By kjs1010

Ingredients

• Meat:
• 2 1/2-3 pounds pork sirloin roast
• 1/2 tsp salt
• 1/2 tsp pepper
• 1 Tbs oil
• 1 large onion, cut into wedges
• 2 Tbs minced garlic
• 1-12 oz can root beer
• Sauce:
• 2-12 oz cans root beer
• 1-8 oz bottle chile sauce
• few drops hot sauce
• 8-10 hamburger buns
• Lettuce
• Tomatoes

Details

Servings 8

Preparation

Step 1

Brown trimmed meat in skillet in oil 5-10 minutes on each side. Season with salt and pepper.

Place meat in crock pot along with onion, garlic and root beer and cook for 4-5 hours on high or 8-10 hours on low.

When done remove from crock pot and drain. Pull pork apart with 2 forks.

Sauce:
In medium sauce pan, combine 2 cans root beer and chili sauce. Bring to boil, reduce heat and continue to boil for 20-30 minutes stirring occasionally. Add a few drops of hot sauce if desired. Makes about 2 cups.

Stir sauce into pulled pork or serve on the side.

Serve on buns with lettuce and tomatoes.