Lychee Martini

By ngaldi

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Rate this recipe 4/5 (2 Votes)

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Ingredients

Ice
3 ounces vodka
1 ounce dry vermouth
1/3 cup lychee juice, reserved from can
1 can lychee fruit

Details

Servings 2
Adapted from marthastewart.com

Preparation

Step 1

Fill a cocktail shaker halfway with ice. Add in vodka, vermouth, and lychee juice. Shake well. Strain into 2 martini glasses and garnish each with a lychee fruit.