Super Sandwich

By kjs1010

Ingredients

• 1 medium cucumber, peeled, seeded and chopped
• 1 medium tomato, seeded and chopped
• 1 small onion, chopped
• 1/2 cup pitted ripe olives, chopped
• 1/2 cup stuffed green olives, chopped
• 1/4 cup Italian salad dressing
• 1 unsliced round loaf (1 1/2 pounds) sourdough, white or whole wheat bread
• 1/2 pound sliced fully cooked ham
• 1/4 pound sliced salalmi
• 1/4 pound sliced cooked pork
• 1/2 pound sliced swiss cheese
• 1/2 pound sliced muenster cheese

Details

Servings 8

Preparation

Step 1

In a bowl, combine cucumber, tomato, onion, olives and salad dressilng; set aside. Cut 1 inch off the top of the bread; set aside. Carefully hollow out top and bottom of loaf, leaving a 1/2 inch shell. (Discard removed bread or save for another use.) Layer a fourth of the ham, salami, pork and cheeses inside the shell. Top with a third of the vegetable mixture. Repeat layers, ending with meat and cheeses, gently pressing down to flatten as needed. Replae bread top; wrap tightly in plastic wrap. Refrigerate until serving.

This recipe may be made a day ahead.