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Cinnamon "Fried" Ice Cream

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Rate this recipe 4.4/5 (11 Votes)
Cinnamon Fried Ice Cream 1 Picture

Ingredients

  • 3 cups Cinnamon Toast Crunch® cereal, crushed
  • 6 scoops (1/2 cup each) vanilla ice cream

Details

Servings 1
Cooking time 125mins
Adapted from tablespoon.com

Preparation

Step 1

1
Place cereal in shallow pan.

2
Quickly roll 1 scoop of ice cream at a time in cereal to coat. Place coated scoops of ice cream in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch. Cover and freeze about 2 hours or until firm.

3
Set oven control to broil.

4
Uncover pan. Broil scoops with tops 6 inches from heat about 30 seconds or until coating is light brown.

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