Marinated Zucchini & Onion Salad

By tjm01

side dish

Ingredients

• 4 thinly sliced zucchini or yellow squash
• 1 tsp. kosher salt
• 1/4 small red onion (thinly sliced)
• 2 tbsp. olive oil
• 2 tbsp. white wine vinegar
• 1/2 tsp. kosher salt
• 1/4 tsp. black pepper

Details

Servings 4

Preparation

Step 1

In a colander, toss the zucchini with 1 tsp kosher salt. Let sit until softened, about 30 minutes. Rinse & pat dry. In a medium bowl, toss with remaining ingredients. Let sit at least 15 minutes and up to 8 hours before serving.