No-Fuss Drier's Ham Patties

By cdrier

Ingredients

• 1 egg,lightly beaten
• 1/4 C. milk
• 3 T. Sechler's sweet pickle relish
• 8 T. dry bread crumbs, divided
• 1-1/2 t *Drier's* mustard
• 10 oz. *Drier's* ham,ground
• 3 T. butter

Details

Servings 4

Preparation

Step 1

In a large bowl, combine the egg, milk, pickle relish, 6 T. bread crumbs and mustard. Crumble ham over mixture and miz well. Shape into four patties. Sprinkle each side with remaining bread crumbs.
In a large skillet, cook patties over med. heat in butter for 4 to 5 min on each side or until a meat thermometer reaches 160.