Bacon Wrapped New Potatoes

By AnneS

Ingredients

• 15 small new potatoes
• 5 slices bacon, cut into thirds
• 1 pkg. (1 oz) Ranch dressing mix
• 15 toothpicks

Preparation

Step 1

1. Preheat an outdoor grill for low heat, and lightly oil the grate. Or--preheat oven to 400 degrees.

2. Wrap each potato with a piece of bacon and secure with a toothpick. Sprinkle the potatoes with the powdered ranch dressing mix. Place the wrapped potatoes on the grill, turning the potatoes several times to allow the bacon to cook on all sides. The potatoes will be done when the bacon is nice and crispy, about 20-25 minutes.

Alternatively, you can cook in 400 degree oven for 40-50 minutes, turning several times.