Spicy Apple-Glazed Chick -n-Grits Gorgonzola

By annekeeney

Ingredients

• 4 (4oz.) skinless, boneless chicken cutlets
• Cooking Spray
• 1/4 c. apple butter
• 1/4 c. spicy brown mustard
• 1/4 t. salt
• 1/4 t. ground red pepper
• 1/8 t. black pepper
• Gorgonzola Cheese Grits
• 2 T. chopped green onions

Preparation

Step 1

1. Preheat oven to 350.

2. Place the chicken cutlets in a baking pan coated with cooking spray.

3. Combine the apple butter, mustard, salt, red pepper, and black pepper, brush over chicken. Bake at 3550 for 20 minutes. Cut the chicken into 1/2 " thick slices.

4. Spon the Gorgonzola Cheese Grits into each of 4 shallow serving bowls. Top with chicken and sprinkle with green onions.