Spaghetti

By tullyg33

Ingredients

• 1 onion chopped
• 3 tablespoons fat
• 1 #2 can (2&1/2 cups) tomatoes
• 2 6oz. cans tomato paste
• 2 cups water
• 1 tsp. salt
• 1/2 tsp. pepper
• 1 tbl. sugar
• 1 bay leaf
• SPICES: Basil, Oregano, Thyme, Marjoram, Rosemary (amount to be determined by your taste)
• 3/4 pound ground beef

Preparation

Step 1

Brown meat and onions; add tomatoes and tomato paste, water and seasonings. Cook slowly for 1 hour.