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Blender Gazpacho WWPP 3 per 1 Cup

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Make in NutriBullet

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Ingredients

  • 4 cups grape tomatoes
  • 1 cup cucumber chopped
  • chopped bell pepper
  • low sodium V8 Juice
  • 1/4 c red onion
  • 3 Tbsp.chopped parsley
  • 1 1/2 Tbsp EVOO
  • 1/2 tsp lemon zest
  • 1 1/2 Tbsp lemon juice
  • 1 Tbsp white balsamic vinegar
  • Salt&Pepper to taste
  • Cilantro

Details

Preparation

Step 1

Blend small amounts in NutriBullet, chill and serve

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