Green Beans- Country Green Beans

By Tdunl

Ingredients

• 1 pound fresh green beans, trimmed
• 1/4 cup chopped onion
• 1/4 cup chopped cooked ham or bacon
• 1/4 cup butter or margarine
• 1/4 cup water
• 1 garlic clove, minced
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Preparation

Step 1

Saute butter, onions, and garlic til translucent.
In a saucepan, combine all ingredients. Cover and simmer for 15-20 minutes or until beans are tender.