Broccoli Cheese Soup

By kjs1010

Ingredients

• 1-1 1/2 cups broccoli florets
• 1/2 cup finely chopped onion
• 2 cups chicken broth
• 1 cup milk
• 1 1/2 cups grated cheese-cheddar, velveeta, american

Preparation

Step 1

Cook broccoli and onion in broth until tender. Add milk and cheese. Stir until melted and smooth. Thicken with mixture of corn starch and water if needed.

Usually it is best to double the recipe